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Follow The Buns | |
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The Hot Dog |
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 |  | The "Chicago Style" hot dog got its start from street cart hot dog vendors during the hard times of the Great Depression. Money was scarce, but business was booming for these entrepreneurs who offered a delicious hot meal on a bun for only a nickel.
The famous Chicago Style Hot Dog was born! |
| They'd start with a natural casing hot dog, nestle it in a steamed poppy seed bun and covered it with a wonderful combination of toppings: yellow mustard, bright green relish, fresh chopped onions, juicy red tomato wedges, a kosher-style pickle spear, a couple of spicy sport peppers and finally, a dash of celery salt. This unique hot dog creation with a "salad on top" and its memorable interplay of hot and cold, crisp and soft, sharp and smooth, became America's original fast food and a true Chicago institution. |
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Promotions: |
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 Nightly 4pm to Close
 Slider Fridays
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Coming Events | |
Chicago's Birthday
The 4th of March 2009
Will be 172 years old!
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Media | |
Chicago Dog Debutes
in 1929 for 5¢
At Fluky's
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